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In response to the shifting needs of our client base, we have come up with a package that we feel fills the need for those value-minded customers who wish to experience what a basic On-Site Chef Service can offer: tasty food, zero hassle, and maximizing the use of the villa surroundings.
For only $65pp (minimum 6 people), all-inclusive, we are proud to offer this limited yet selective menu of items that are competitive with what you would find in a restaurant setting:
Entrees (choose one)
Roast Organic Chicken Breast Grilled Marinated Flank Steak Pan-Seared Citrus ShrimpFresh Local Catch -WITH- Mashed Yukon Gold Potatoes -OR- Coconut Basmati Rice Honey-Glazed Carrots -OR- Jerk Roasted Squash -OR- Balsamic Grilled Bermuda Onion and Asparagus Mushroom Gravy -OR- Mango Cilantro Chimichurri Caesar Salad -OR- Organic Arugula Salad with House Dressing Pineapple Turnover -OR- Chocolate Torte This service includes food, chef on site (maximum 3 hours), set up, clean up and trash removal. Chef arrives approximately 45 minutes prior to meal time. Beverage service available for an additional fee. Gratuity is discretionary.
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