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This section’s focus is on BBQ and Grilling, two totally different but related subjects. For this reason, they are often confused. To put it simply, grilling is fast cooking over high heat, while barbecuing involves a slower cooking method, over a lower heat.
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It's a match made in culinary heaven! We recently teamed up with Starfish Gourmet and Wines to create gourmet takeout lunches. It's kinda like playing Iron Chef on a daily basis: we go in the mornings to check out the produce and survey the inventory, and just a few hours later we've whipped up healthy, gourmet lunches that go for anywhere from $7.95 to $15.95.
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The Real Housewives of NYC |
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We’re famous! We spent a few days with the Real Housewives of New York City while they were filming on St. John, and despite an exploding tea kettle resulting in a badly burned hand and being chewed out by Bethenny, we’re going to go ahead and say it was worth it. Not only did we cook for the lovely ladies during their stay at Presidio del Mar, we kept their crew of almost 30 people sated as well. The first of two episodes filmed on St. John and St. Thomas will be airing THURSDAY MAY 13 @ 10 p.m. ET/PT on Bravo.
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Springtime Veggie Primavera |
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Ah, springtime. A time for renewal, hope and veggie primavera. It’s a nice, simple dish that lets the flavors of all the ingredients come through. Give it a try!
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What better way to celebrate one of the greatest holidays ever than with semi-disgusting dishes that the kids are sure to dig? Try out this grotesque three-course dinner that's perfect for little goblins on Halloween night (omit any scary parts based on sensitivity!):
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