$75pp plus delivery

High & Low Season Minimum Rates

• Low Season Minimum Rates for St. John (July 16- October 31)
  • On-Site Event Minimum: $525
  • Deliveries Minimum: $325
• High Season Minimum Rates for St. John (November 1 – July 15)
  • On-Site Event Minimum: $750
  • Deliveries Minimum: $500
• All onsite events on St. Thomas have a minimum rate of $1125 year round plus transportation fees
• All events during the holiday period (Dec 17th – Jan 4th) carry a $1000min for on site, and $650 for delivery

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Have our chefs create a custom menu for you based on your personal preferences and your party’s culinary tastes!

*Also available is our popular Grill Packs that allow you to be the chef. Same menu, but we deliver the proteins for you ready-to-grill (or sear, broil, and sauté).

Included with each delivery package:

• 1 Greens Salad
• 2 Vegetable Sides
• 2 Starch Sides
• 1-2 Entrée selections (based on group size)
• 1 Dessert

Chef’s Choice

Our most popular package! Just let us know your preferences and we do the rest.

• Tell us your likes and dislikes (as well as allergies and special requests) and we will design a menu to accommodate.
• Allows for flexibility and creativity of menu, based on the freshest available ingredients at the time of your visit.
• Things to consider: proteins, ethnic flavors, style of cuisine, chocoholics, etc.
• We will make a menu custom designed and surprise you the night of your event.

SAMPLE MENU OPTIONS

Salad:

• • Classic Romaine / Garlic Croutons / Shaved Parmesan
  • Organic Local Greens Garden Salad 
  • Spinach Salad / Egg / Bacon / Red Onion

Dressing & Vinaigrette

• • Painkiller Vinaigrette
  • Creamy Lemon & White Anchovy Caesar
  • Basil Balsamic

Vegetable Sides:

• • Pesto-Grilled Zucchini and Squash
  • Creole Spiced Hardy Greens / Garlic / Onion / Peppers / Tomato
  • Sautéed Green Beans / Shallot / Garlic / White Wine Butter
  • Roasted Citrus Cauliflower / Parmesan
  • Steamed Broccoli / Avocado-Lime Butter
  • Tamarind Glazed Carrots

Starch Sides:

Bread & Butter Service

• • Bakery-Fresh Bread
  • Dinner Rolls

Choose one to accompany your bread:

• • Tamarind Butter
  • Honey Butter
  • Balsamic & Olive Oil

Spuds and Roots

• • Roasted Herb Red Bliss Potato
  • Country Smashed Potato
  • Java Booty Roasted Sweet Potato
  • Roasted Local Root Vegetables

Rice and Grains

• • Coconut Lemongrass Rice / Turmeric
  • Caribbean Dirty Rice & Beans
  • Quinoa Pilaf / Citrus Vinaigrette / Diced Vegetables
  • Sweet Pea & Goat Cheese Risotto

Pastas

• • Down Home Mac’n’Cheese
  • Island Sofrito Penne / Spicy Tomato / Peppers / Onions

Entrees:

Meat and Poultry

• • Grilled Sirloin Tip / Cilantro Vinaigrette
  • Pork Tenderloin / Tamarind BBQ
  • Coconut Crusted Chicken Breast / Tropical Fruit Salsa
  • Jerk Chicken Quarters / Sweet Soy Glaze

Fish and Seafood

• • Sautéed Marinated Shrimp / Skewers
  • Seared Salmon
  • Grilled Fresh Catch, Subject to Availability, To Potentially Include a Market Price Premium:
    • Wahoo
    • Mahi Mahi
    • Red Snapper
    • Yellowfin Tuna

Accompanied By:

• • Chili Lime Crema
  • Mango Chimichurri
  • Spicy Soy Butter

Plant-based Delicacies

• • Chickpea & Lentil Cakes / Tomato Jam
  • Vegetable Wellington / Mushroom-Wine Reduction
  • House-Made Local Pumpkin Ravioli / Thyme Brown Butter

Premium Items

• • Available upon request for an additional fee, ranging from $10-30pp
  • Examples include Lobster Tail, Filet Mignon, Rack of Lamb, etc.

Desserts:

• Vanilla Cheesecake / Chef’s Choice Fruit Sauce
• Deep Chocolate Obsession Torte / Strawberry Sauce
• Key Lime Tartlets / Whipped Cream
• Chocolate Chip Cookies
• Pineapple Crumble / Whipped Cream