$65pp plus delivery

$250 minimum charge

Have our chefs create a custom menu for you based on your preferences (Chef’s Choice) or select your menu from the options below (Guest Choice).

*Also available: Our popular Grill Packs allow you to be the chef. Same menu, but we deliver the proteins for you ready-to-grill (or sear, broil, and sauté).

Included with each delivery package:

• Greens Salad
• 2 Vegetable Sides
• 2 Starch Sides
• 1-2 Entrée selections (based on group size)
• Dessert

Chef’s Choice

Our most popular package! Just let us know your preferences and we do the rest.

• Tell us your likes and dislikes (as well as allergies and special requests) and we will design a menu to accommodate.
• Allows for flexibility and creativity of menu, based on the freshest available ingredients at the time of your visit.
• Things to consider: proteins, ethnic flavors, style of cuisine, chocoholics, etc.
• We will make a menu custom designed and surprise you the night of your event.

 -OR-

Guest Choice

For those who like to play it safe and have their menu determined prior to their arrival. Minimum one week notice required.

Choose one salad:

• • Classic Romaine, Garlic Croutonette, Shaved Parmesan

• • Organic Local Garden Greens, Grape Tomato, Cucumber, Radish, Shallot

• Spinach Salad with Shredded Vegetables

Dressing & Vinaigrette

• • • Papaya Seed Vinaigrette
  • • Creamy Lemon & White Anchovy Caesar
  • Basil Balsamic

Choose two vegetables:

• • Cream-less Creamed Greens, Leeks, Artichoke

• • Pesto-Grilled Zucchini and Squash

• • Italian Style Green Beans, Shallot, Garlic, White Wine

• • Grilled & Chilled Asparagus Salad

• • Jeh’s Cauliflower Delight

• • Grilled Broccoli, Whipped Butter

• Tamarind Glazed Carrots

Choose two starches:

Bread & Butter Service

• Bakery-Fresh Bread

Choose one to accompany your bread:

• • • Tamarind Butter
  • • Honey Butter
  • Balsamic & Olive Oil

Spuds and Roots

• • Truffle Roasted Herb Red Bliss Potato

• • Classic Mashed Potato

• • Java Booty Roasted Sweet Potato

• Mofongo: Yucca, Plantain, Sofrito

Rice and Grains

• • Coconut Lemongrass Rice

• • Caribbean Dirty Rice & Beans

• • Quinoa Pilaf, Heirloom Grains

• Sweet Corn & Goat Cheese Risotto

Pastas

• • Down Home Mac’n’Cheese

• Cajun Penne Pasta

Choose One Entree:

Meat and Poultry

• • Grilled Flank Steak, Chipotle Barbeque Sauce

• • Pork Tenderloin, Cilantro Vinaigrette

• • Coconut Crusted Chicken Breast, Green Curry Veloute

• Jerk Chicken Quarters, Honey Glaze
  

Fish and Seafood

• • Sautéed Marinated Shrimp

• • Seared Salmon

• Grilled Fresh Catch, Subject to Availability, To Potentially Include a Market Price Premium:
  • • Wahoo
  • • Mahi Mahi
  • • Red Snapper
  • Yellowfin Tuna

Accompanied By:

• • Chili Lime Crema

• • Mango Chimichurri

• • Island Chow Chow

• Citrus Beurre Blanc
  

Plant-based Delicacies

• • Chickpea & Lentil Cakes, Eggplant & Tomato Caponata

• • Cauliflower, Leek, Parsnip, Terrine, Gremolata

• House-made Vegetarian Sausage

Premium Items

• • Available upon request for an additional fee, ranging from $10-30pp

• Examples include Lobster Tail, Filet Mignon, Rack of Lamb, etc.

Choose One Dessert:

• • Date & Pecan Coffee Cake

• • Deep Chocolate Obsession Torte with Strawberry Sauce

• • Coconut Cupcakes, Butter Rum Frosting

• • Key Lime Tartlets, Lime Meringue

• White Chocolate Macadamia Nut Cookies