$40pp for three Passed Appetizer selections (plus delivery)
Available exclusively to parties of 25 or more.
$10-15 per person for each additional non-premium selection.
Premium items ($$) are $15-$20 each.
(*) indicates item is suitable for delivery orders. This package is available with staff on-site for an additional fee.
- *Stationary Assorted Cheese and Fruit Board $$
- Black Bean/Red Pepper Hummus Pasta Rolls with Edamame Hummus, Tomato Concasse and Olive Tapenade
- Spinach & Ricotta Stuffed Mushrooms
- Fried Truffle Potato Croquettes with Chive Crème Fraiche
- *Basil Buffalo Mozzarella Pops with Smoked Tomato Dip
- Pesto Grilled Brioche with Fresh Mozzarella, Roma Tomato, Basil, Pickled Bermuda Onion
- Tempura Chicken Bites with Honey-Bourbon Glaze or Sesame Vinaigrette
- *Grilled Chicken Skewers with Thai Peanut Dip or Pineapple Chutney
- *Josephine’s Greens and Grilled Chicken Summer Rolls with Tahini-Caesar Dip
- Grilled Chicken-Stuffed Mushrooms with Pancetta Carbonara Dip
- *Mini Flank Steak Kebabs with Roasted Corn-Blue Cheese Dip
- Grilled Marinated New Zealand Baby Rack of Lamb-sicles with Fresh Thyme Demi-Glace $$
- Fresh Thyme Polenta Cakes with Brown Sugar Candied Bacon
- *Baby Back Ribs with Sweet Hoison-Red Pepper-Peanut Glaze $$
- Apple Wood Smoked Bacon-Scallop Skewers with Pesto $$
- Coconut Shrimp with Mango Chutney
- *Poached Shrimp Cocktail with Spicy Ketchup
- *Scallop Ceviche with Cilantro, Lime , Coconut
- *Seared Crab Cakes with Spicy Remoulade
All menu items are subject to change based on availability
Looking for something a little more? Make it a full meal by adding our Action Stations, small plates, antipasti station, and passed sweets!
- Flat fee of $75
- East End $95
Reservations made less than 48 hours in advance may also be subject to a last-minute booking fee.