Appetizers Menu

$40pp for three Passed Appetizer selections (plus delivery)

Available exclusively to parties of 25 or more.

$10-15 per person for each additional non-premium selection.

Premium items ($$) are $15-$20 each.

(*) indicates item is suitable for delivery orders.  This package is available with staff on-site for an additional fee.

Passed Appetizers:


  • *Stationary Assorted Cheese and Fruit Board $$
  • Black Bean/Red Pepper Hummus Pasta Rolls with Edamame Hummus, Tomato Concasse and Olive Tapenade
  • Spinach & Ricotta Stuffed Mushrooms
  • Fried Truffle Potato Croquettes with Chive Crème Fraiche
  • *Basil Buffalo Mozzarella Pops with Smoked Tomato Dip
  • Pesto Grilled Brioche with Fresh Mozzarella, Roma Tomato, Basil, Pickled Bermuda Onion     


  • Tempura Chicken Bites with Honey-Bourbon Glaze or Sesame Vinaigrette
  • *Grilled Chicken Skewers with Thai Peanut Dip or Pineapple Chutney
  • *Josephine’s Greens and Grilled Chicken Summer Rolls with Tahini-Caesar Dip
  • Grilled Chicken-Stuffed Mushrooms with Pancetta Carbonara Dip     


  • *Mini Flank Steak Kebabs with Roasted Corn-Blue Cheese Dip
  • Grilled Marinated New Zealand Baby Rack of Lamb-sicles with Fresh Thyme Demi-Glace $$
  • Fresh Thyme Polenta Cakes with Brown Sugar Candied Bacon
  • *Baby Back Ribs with Sweet Hoison-Red Pepper-Peanut Glaze $$
  • Apple Wood Smoked Bacon-Scallop Skewers with Pesto $$


  • Coconut Shrimp with Mango Chutney
  • *Poached Shrimp Cocktail with Spicy Ketchup
  • *Scallop Ceviche with Cilantro, Lime , Coconut
  • *Seared Crab Cakes with Spicy Remoulade

All menu items are subject to change based on availability

Looking for something a little more?  Make it a full meal by adding our Action Stations, small plates, antipasti station, and passed sweets!

Delivery Fee:

  • Flat fee of $75
  • East End $95

Reservations made less than 48 hours in advance may also be subject to a last-minute booking fee.